Additional information
Weight | 3 lbs |
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$24.95
Anyela’s Ruby (young) port is a sweet, red, fortified dessert wine. The experience is initiated with a burst of fiery alcohol. The flavors consist of raspberry, blackberry, caramel, cinnamon, and chocolate sauce, with a rich claret color. This wine continues to evolve exhibiting plenty of structure and depth with a full silky, velvety texture and a long luscious finish. It’s most commonly enjoyed as a dessert wine, with chocolate, or blue cheese and tables grapes
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Weight | 3 lbs |
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Name | Dessert |
Vintage | 2009 |
Appellation | Finger Lakes |
Composition | Cabernet Franc, Cabernet Sauvignon, Pinot Noir |
Harvest date | October 15, 2015 |
TA | 6.24 g/L |
pH | 3.66 |
RS | 13.8 % |
Alcohol | 19.8 % |
Bottling date | June 14, 2014 |
Fermentation | Small open fermentation vessels |
Production notes | Fermentation is normal and the wine is fortified by the addition of neutral grape spirits and sweetened to balance. The wine was aged in neutral oak to attain its characteristic softness and complexity. |